Christmas 2008: The Festive Season made easy!!
This Festive Season, Food For Thought is proud to present to you the answers to all your Holiday entertaing needs.
We offer many choices within the Seasonal menus, so please take your time and discover what our European Chefs have created for you this Christmas!
All events can be catered for, whether it is a simple drop off including plastic plates and utensils etc., or a formal gathering with rental of china, linens and cutlery to enhance your event.
Here at Food For Thought, our Chefs have created menus to suit all tastes and can be modified and tailored to your specification.
In keeping with our philosophy that each client and event which we cater is unique and deserving of special attention, simply choose your desired menu and contact us at info@foodforthought.ky and we will do the rest.
We offer the enclosed menus which we designed to ensure your party is stress free so all you need is to relax and enjoy the Holidays.
In addition to our menus we also recommend the following platters which are available for 15 people or more with a minimum of 3 canapés per person.
Please browse our selections created by our Culinary Team and contact us to make your Holiday party of 2008 a success.
Wishing you and your family a very happy Holiday Season 2008.
The Management and Staff at Food For Thought Ltd.
In addition to our menus we also recommend the following platters which are available for 15 people or more with a minimum of 3 canapés per person.
CANAPE SELECTIONS
Assorted Mini quiche tartlets
Festive Tortilla bites
Roast savory turkey and ham mini bites
Teriyaki tenderloin skewers
Wasabi grilled prawn bites
Chicken skewers glazed with cranberry and mustard
Sausage and herb stuffing bites wrapped in bacon
Holiday Cookies
Caramel Minced Pies
Sticky toffee bites
Tree Trimming Gathering - Chef Recommended!!
CI$26.95 pp plus 15% gratuity
Gourmet Mixed Greens Salad - With Vanilla Poached Pears and Candied Walnuts in a light Cabernet Vinaigrette
OR
Marinated Mushroom & Artichoke Heart Salad -
With Garbanzo beans and Julienne Peppers in a light Cider Vinaigrette
Oven fresh Dinner Rolls
Slow Roasted Turkey - On a flavorful bed of Hickory Bacon stuffing, served with turkey gravy and garnished with fresh cranberries.
OR
Stuffed Pasta Shells with Spinach and Ricotta Cheese - Served on a bed of fresh Tomato Sauce, Basil and topped with Mozzarella Cheese
Roasted Garlic Herb Mashed Potato’s
Freshly baked Festive Tarts, Cookies & Decadent Gourmet Squares
This menu is perfectly portioned for a lunch or dinner and can be dropped off for immediate service or for you to heat and serve later.
Menu Option A
CI$24.95 pp plus 15% Gratuity
Honey Roast Ham and Turkey served with all the trimmings (chef carved),
Roast Potatoes, Mash Potato, Vegetable Medley, Sage & Onion Stuffing and gravy
Christmas pudding with Brandy Sauce & Mince Pies
Menu Option B
CI$29.95 pp plus 15% Gratuity
Roast Turkey & Roast Pork with all the trimmings of Christmas
Chipolata Sausage, Sage & Onion Stuffing, Cranberry Relish and Gravy
Sides of Crisp Salad Greens, Roast Potatoes, Mash Potatoes, Medley of Winter Vegetables (Roast Parsnip, Brussels Sprouts, Carrots, & Cauliflower)
Grilled Snapper with Baby Prawn & Blistered Cherry Tomatos
Mince Pies & Traditional Christmas Pudding with Brandy Sauce
Christmas Champagne Cocktail Bowl
Menu Option C
CI$36.95 pp plus 15% Gratuity
PLATED APPETIZER -
Venison carpaccio with whole grain mustard dressing with arugalla salad and pear
Fresh field greens with goats cheese and walnuts drizzled with honey Soya dressing.
MAINS -
Roast turkey fillet with sausage & herb stuffing wrapped in pancetta on caramelised parsnips, roast potatoes, cranberry jus.
OR
Oven baked Salmon wellington with Dill and Cream Cheese Filling wrapped in puff pastry and baked to perfection.
DESSERT -
Choice of
Traditional Christmas pudding with brandy sauce
Individual sherry trifle
Mince pies and fresh cream.
Champagne cocktail served one per guest
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